USDA researchers designed an experiment to determine the effect of forage-based production, either grass-fed or grass-based with modest supplementation, on gastro-intestinal nematode (GIN) infection and growth of fall-born lambs.

Weaned, fall-born Katahdin lambs were ro...

July 9, 2019

Over the course of four consecutive years, four experiments using a total of 312 Dorset x Hampshire crossbred lambs were conducted in order to determine the effects of supplementation on the health and performance of grazing lambs.

Overall, this series of experiments ha...

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